OshuShokuhin Akita Specialty Iburi Gakko Smoked & Picked Daikon Radish 290g / 奥州食品 秋田名産 いぶりがっこ 290g

Iburigakko is a typical Akita pickle. It is smoked with oak and cherry trees and has a unique fragrant wood scent. It has a nostalgic hometown taste made by pickling one by one with rice bran using an old-fashioned method.

秋田の代表的な漬物「いぶりがっこ」。楢の木や桜の木でいぶりあげ、独特の香ばしい木の香りがします。昔ながらの製法で一本一本じっくり米ぬかで漬け込んだ、懐かしいふるさとの味です。